Beer Ingredients

Mangrove Jack's Liberty Bell Ale Yeast - M36 (10g)

A top fermenting ale yeast suitable for a wide variety of hoppy and distinctive style beers. This strain produces light, delicate fruity esters and helps to develop malt character. Suitable...

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Mangrove Jack's Natural Beer Flavouring - Coffee

Add exciting natural flavouring to your beer! Derived from natural ingredients, Mangrove Jack's Natural Flavour Boosts allow you to add a new element of flavour to your beer. Create a...

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Save $3⁵⁰

Mangrove Jack's New World Strong Ale Yeast - M42 (10g)

A top-fermenting ale strain suitable for many types of ales of all strengths. Ferments with a neutral yeast aroma to ensure the full character of the malts and hops are...

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Mangrove Jack's West Coast Yeast - M44 (10g)

A top fermenting ale strain suitable for American style ales. This yeast produces an exceptionally clean flavour, ideal for when you want the hop character to really punch through. Suitable...

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Maris Otter Malt - Bairds (per lb)

If whole or crushed option is not defined, it will be defaulted to crushed. Maris Otter malt is known to have a rich, nutty taste and is a favoured choice...

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Melanoidin Malt - Best Malz (per lb)

If whole or crushed option is not defined, it will be defaulted to crushed. Much like Munich, but with more aroma. Lends mouthfeel and great aromatics to the beer. Has...

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Midnight Wheat Malt - Briess (per lb)

If whole or crushed option is not defined, it will be defaulted to crushed. Contributes hints of smooth roast flavour and adds colour without the bitter, astringent, or dry flavours....

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Munich Malt - Canada Malting Co. (per lb)

If whole or crushed option is not defined, it will be defaulted to crushed. Enhanced body, dark-beer aroma, and richly malt-aromatic with notes of honey, and biscuit. Colour (ºL) 8-13 Protein...

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Natural Blueberry Flavouring

All natural flavouring for beer and wine. A 4 oz bottle is sufficient for a 5 - 6 gallon batch, or simply add to taste.

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Natural Flavouring - Blackberry (4 fl oz)

All natural flavouring for beer and wine. A 4 oz bottle is sufficient for a 5 - 6 gallon batch, or simply add to taste. Aromatisant - La mûres naturel Arôme naturel pour...

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Natural Flavouring - Black Currant (4 fl oz)

All natural flavouring for beer and wine. A 4 oz bottle is sufficient for a 5 - 6 gallon batch, or simply add to taste.

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Natural Flavouring - Ginger (4 fl oz)

All natural flavouring for beer and wine. A 4 oz bottle is sufficient for a 5 - 6 gallon batch, or simply add to taste. Aromatisant - Gingembre Naturel Arôme naturel pour...

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Natural Flavouring - Maple (4 fl oz)

All natural flavouring for beer and wine. A 4 oz bottle is sufficient for a 5 - 6 gallon batch, or simply add to taste.

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Natural Flavouring - Strawberry (4 fl oz)

All natural flavouring for beer and wine. A 4 oz bottle is sufficient for a 5 - 6 gallon batch, or simply add to taste.

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Oat Malt - Thomas Fawcett & Sons (per lb)

If whole or crushed option is not defined, it will be defaulted to crushed. A rare treat! Malted Oats enhance body, and flavour. Particularly well suited for dark beers it...

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Oregon Fruit Puree - Apricot

Oregon APRICOT Puree 49 oz. (3 lbs) We find one can will make a beautiful Apricot Ale or similar with just the right amount of Flavour. Patterson variety, grown in California,...

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Oregon Fruit Puree - Blackberry

Oregon Fruit Blackberry Puree 49 oz (3 lbs)The purees contain no seeds and have been commercially sterilized. Because the seeds have been removed, purees are slightly more concentrated than whole fruit.

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Oregon Fruit Puree - Blueberry

Oregon Fruit Blackberry Puree 49 oz (3 lbs)The purees contain no seeds and have been commercially sterilized. Because the seeds have been removed, purees are slightly more concentrated than whole fruit.

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Oregon Fruit Puree - Mango

Oregon Fruit Mango Puree 49 oz (3 lbs)Sweet slightly acid. Typical of cooked mango, product is free of rancid, stale, bitter, musty, and objectionable flavours.

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Oregon Fruit Puree - Peach

Oregon Fruit Peach Puree 49 oz (3 lbs) A late variety peach with outstanding flavour, grown in Oregon and California orchards.Commercially Sterile Packaging.Physical Properties: pH: 3.00 – 3.70 Brix: 9.0° – 12.0° Specific...

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